Type: Moraiolo, Frantoio, Leccino, Maurino;
Altitude: 200-350 s.l. Harvesting time: Beginning November - Half December; Harvest: by hand Extraction system: cold meccanic. Half liter bottle Green color with golden hues , fresh and fruity with subtle grassy artichoke . Ample taste and harmonious and balanced bitter - spicy grain . It is used for soups , green salads , fish , vegetables , dips , etc |
Azienda Agricola POGGIOSECCO
Via Streda 28, 50050 Cerreto Guidi (FI) Italy Tel. +39 328 5378071 +39 339 4588686 info@poggiosecco.it P.IVA 05606130481 |